Duchess Earl Grey


A traditional Earl Grey Tea with a contemporary twist. High quality Assam tea is used, providing a slightly sharp taste, which when combined with a quality bergamot oil has a full bodied finish. Dried lemon peels and orange pieces add a citrus twist and a visual contrast. Rose petals, corn flowers and lime leaves complete this visually stunning tea. A treat for the senses, it looks incredible, has a wonderful scent, and a beautifully refreshing taste. We like this earl grey with just the smallest touch of milk, but it will take more and a little sugar, or even a slice of lemon.

INGREDIENTS Assam tea, bergamot oil, lemon peel, orange peel, rose petals, cornflowers, and lime leaves.
BEST BREW?
Use 3g, about 1tsp of tea per cup. Brew using freshly boiled water, and steep for 3-4 minutes for the best flavour. Enjoy with lemon, honey, or on it's own.
CAFFEINE LEVEL: Medium - 27-35mg per cup
ORIGIN: From multiple origins.

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