Kaika Cherry Sencha

The finest sencha green tea, harvested in the early spring. is blended with rose petals, cherry pieces and natural cherry flavour to create a really fresh, berry cherry cup. The punchy cherry flavour is complemented by delicate rose tones, making this the perfect brew for an afternoon time out.

INGREDIENTS Japanese sencha green tea, rose petals, dried cherry pieces, natural flavour.
Brew using freshly boiled water, left to cool for two mins. Use 1tsp of tea per cup, around 2.5g, then brew for 2-3 minutes. Enjoy as it is!
CAFFEINE LEVEL: Medium; around 20mg per cup.
ORIGIN: Hunan Province, China

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